The Flour Tortilla Doctor
Problem
Issue
Cause
Solution
I am experiencing this issue with my dough/tortilla:
Rough and Broken Edges
Off-Shaped Tortilla
Hard Dough / Difficult to Press
Dry / Brittle Tortilla
Lacing / Curling
Sticky Dough
Low / No Toast Point
Pillowing / Blistering & Peeling
Sticking / Zippering
Staling
Flexibility / Foldability / Rollability
Moldy Tortilla
Have any of the following parameters changed? Select one if multiple.
Tortilla Glossary
Possible Causes
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